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Appetizers
Kria - Cold
Taramosalata 8
Traditional red caviar dip
Melitzanosalata 8
Roasted, diced eggplant, onions, garlic, herbs and extra virgin olive oil
Patzari 8
Steamed beets in Greek yogurt, garlic, walnuts, and extra virgin olive oil
Tsatziki 8
Greek yogurt, shredded cucumbers, dill, garlic, vinegar, and extra virgin olive oil
Hummus 8
Blended chickpeas with tahini, garlic, lemon juice, and topped with olive oil
Dolmades Yalanzi 9
Grape leaves stuffed with rice, roasted pine nuts, lemon and herbs
Feta and Olives 10
Greek feta, kalamata olives, oregano and extra virgin olive oil
Kria Pikilia - Platter for Two 20
(Additional order $10 per person)
Taramosalata, Melitzanosalata, Patari, Tsatziki and Dolmades Yalanzi
Zesta - Hot
Gigantes 9
Giant Greek beans sauteed with red onions, fresh tomatoes and herbs
Spanakopitakia 10
Mini fillo triangles filled with feta, green onions, pepper, and dill
Tyropitakia 10
Mini fillo triangles filled with feta, kasseri, and Romano cheese
Keftedes 12
Fried, aromatic beef meatballs
Saganaki 15
Flaming kefaotiri cheese
Marides 12
Fried smelts with lemon
Sofi Dolmades 13
Grape leaves stuffed with beef and rice, topped with an egg-lemon sauce
Kalamaria 13
Fried squid with lemon
Ochtapodi Hot
Marinated and grilled octopus 15
Meze - (Platter for 2) 24
(Additional order $12 per person) Contains tarama, tsatziki, Sofi dolmades, feta and olives, keftedes, spanakopitakia, tyropitakia
Meze - (Platter for 2) Vegetarian 24
Contains melitzanosalata, tsatziki, gigantes, feta and olives, dolmades yalanzi, spanakopitakia, tyropitakia
Salates - Salads
Prassini *
Thinly sliced romaine lettuce, mixed with dill, Green onions, kalamata olives and feta 9
Horiatiki *
Traditional Greek salad with tomatoes, Green bell peppers, cucumbers, onions, Kalamata olives, feta, herbs and Greek vinaigrette 12
Elliniki *
Combination of the 2 salads above 14
Olympian
Grilled and sliced chicken breast served on horiatiki salad 16
Soup
Lentil *
Hearty soup with lentils and carrots Cup 4 Bowl 7
Avgolemono
Famous chicken egg-lemon soup Cup 5 Bowl 9
Kerio Piato - Entrees
Pites
Ingredients are wrapped in fillo dough, each dish is served with a side of tsatziki
Spanakopita 18
Spinach, feta, green onions, dill and pepper
Kotopita 18
Shredded chicken, mushrooms and herbs
Kreatopita 19
Grounded lamb, beef, mushrooms, onions, pine nuts and herbs
Combo Fillo 24
Choice of 2 from the 3 above
Thalasina-Seafood 27
Swordfish Steak
Grilled, seasoned with lemon, herbs
Seafood Souvlaki 27
Shrimp, swordfish, onions, green bell peppers, marinated and grilled on a skewer
Salonika Shrimp 30
Shrimp sauteed with tomatoes, parsley, green onions, garlic and feta on a bed of rice
Rainbow Trout 35
Whole fish grilled over open flame dressed with lemon-garlic olive oil dressing
Side Dishes 5
Rice
French Fries
Greenbeans
Asparagus
Chicken Strips
Greek Potatoes
Onion Rings
Olives
Cheese Sticks
Traditional Dishes
Yalanzi 18
Bell pepper and tomato stuffed with rice, crushed tomatoes and herbs
Kotopoulo Riganato 18
½ Chicken seasoned and baked with lemon, oregano and herbs
Yemisto 20
Bell pepper and tomato stuffed with rice, ground beef and aromatic herbs
Vegetarian Mousaka 18
Baked eggplant, layered with tomatoes and onions topped with béchamel sauce
Gyros Platter 19
Mixed beef and lamb gyro meat on grilled pita, topped with tomatoes and onions
Pastitsio 20
Thick pasta layered with ground beef, tomatoes and onions topped with béchamel sauce
Mousaka 20
Baked eggplant, layered with ground beef, tomatoes and onions topped with béchamel sauce
Chicken Souvlaki 20
Chunks of chicken fillet, onions and green bell peppers, marinated in red wine, olive oil and aromatic herbs, grilled on a skewer
Youvetsi 23
Lamb shank stewed with orzo in a tomato and herb sauce, sprinkled with kefalotiri cheese
Arni Bouti 25
Sliced off the bone, leg of lamb, roasted with garlic and oregano
Lamb Souvlaki 25
Cubes of lamb, onions and green peppers, marinated and grilled on skewer
Sofi Souvlaki 25
Cuts of fillet mignon, onions and green bell peppers, marinated and grilled on a skewer
Flaming Rack of Lamb 35
Tender rack of lamb, lightly seasoned with olive oil, various herbs and grilled
Combination Souvlaki 40
Skewered chicken, lamb, shrimp and gyros
Rofimata - Beverages
Hot Tea 3
Iced Tea 3
Soft Drinks 3
Pepsi, Diet Pepsi, Sprite, Pink Lemonade
Coffee - regular and decaffeinated 3
Espresso, Dbl Espresso 4 and 6
Greek Tea 4
Sage tea from the mountains of Greece
Greek Coffee 4
Cappuccino 5
Latte 5
Mineral Water 6
Sparkling and Still
Nescafe Frappe 6
Frothy Greek Iced Coffee (milk optional)
• We cater for all occasion. Please ask for prices and availability, we appreciate your business
• We accept all major credit cards. Please no checks
• Parties of 6 or more are subject to 18% gratuity charge
• Not responsible for any lost or stolen items
• We are not responsible for the valet service, as the valet service is an independent company
• We reserve the right to refuse service to anyone
• Cake cutting fee $2 per person
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